Tuesday, February 7, 2012

Accio Cauldron Cake!

If you've been reading this blog you know I love nerdy things and theme parties and especially the combination of the two. That’s why for the last Harry Potter movie I had a big party before we all went out to the midnight showing (yes, in costume!) I made a few things from the Harry Potter Cookbook - Pumpkin Pasties and Harry's favorite dessert - treacle tart. The Wizarding World of Harry Potter at Universal theme park in Orlando has these DELICIOUS cauldron cakes.

Yes, that’s me in Diagon Alley. MAGICAL!

I tried to recreate them for the party. I didn't get the feet on the cauldron - but the top looks cool. I made chocolate cupcakes and put a dollop of icing in the middle. Then using melting chocolate wafers, I traced out handles on wax paper and when they hardened, placed them on top of the cupcake for the full "cauldron effect."

I think it’s a bit like the ice cream truck though; it's just not the same if you don't get a cauldron cake straight from Diagon Alley. Hit the jump for more HP food photos!

Love this book! My old roommate gave it to me for Christmas - BEST PRESENT EVER. 

Treacle Tart - super sweet and very delicious.

 Pumpkin Pasties! I think they'd be cute if I used a mini pumpkin 
shaped cookie cutter to vent them - next time!

No comments:

Post a Comment